Basic Food Employment & Training (BFE&T)
The Basic Food Employment and Training (BFE&T) program offers educational and workforce training opportunities to students receiving Basic Food Assistance (food stamps).
The primary function of the BFE&T program at YVC is to ensure eligible students continue receiving vital services such as Basic Food Assistance and/or Child Care Subsidy while completing a professional technical or transfer program of study with the goal of future employment.
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What our students say…
Being a BFET student has helped me in more ways than just financially. The monthly reports help me stay on track with my college career. This program helps me financially because I am currently only working two days a week because of my school schedule and COVID. The main thing that is helping me though is the monthly reports to look back on how I did that month and what I need to improve on.
Eligibility Requirements
Students may qualify for BFE&T if they:
- Receiving or eligible to receive Basic Food benefits (SNAP)
- Household income at or below 200% of the federal poverty rate
- Must not be receiving TANF
- Must be a U.S. citizen or legal resident
- Pursue an approved professional/technical or transfer program (BAS programs are not eligible)
- GED, HS 21+, ABE, and ESL programs may also be considered if necessary to achieve an employment goal
BFE&T Provides
- Eligibility for a childcare subsidy (Working Connections Child Care) through the DSHS
- Eligibility to receive Basic Food Benefits (Food Stamps) while enrolled in college
- Tuition assistance
- Financial assistance with other college-related expenses (e.g., school supplies and books)
- Personal career assessment and planning
- Case management and employment plans
- Job search assistance and employment retention services
Please Note
Enrollment of BFE&T is based on eligibility and availability of funds. Students must re-apply each quarter.
How to Apply for Basic Food Employment & Training (BFE&T)
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